Nana’s Kitchen supports your Food Service success at hospitality, hotel, multi-unit, camps and catering with:
- Ready to Finish foods that allow you to choose how they are cooked: fryer, steam, oven or panini press.
- Versatile entrée, side dish and mini dessert items that leave room for your signature plating and menu ideas.
- Cooking, plating and serving suggestions. See our recipe and plating tab for more details and ideas.
- Banquet and catering products that hold well on a steam table.
- Meat-free meals and vegetarian options.
- Convenient Comfort foods with a global taste; from burritos to samosas and mini deserts.
Designed with healthcare and senior living in mind, Nana’s Kitchen offers you:
- Recipes developed to meet your resident’s nutritional needs for high protein and fibre with lower fat.
- Entrée, side dish and mini dessert items that meet your daily per diem.
- Comfort foods with familiar taste profiles that enhance your resident’s enjoyment of life!
- Options that puree well for special diets.