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Beef Samosa 40g

Nana’s Beef Samosa has a generous amount of Beef, Peas, Carrots, Onions, and Potatoes, spiced with a flavoursome blend of spices and the right level of chilies. The unique wrapper has flecks of carrots that perfectly compliments this Hearty filling.

CDN UPC Code: 813693 00022 2

CDN SCC Code: 1108 13693 00022 9

Date of First Issue: Oct 29, 2014

Revision Date: Aug 24, 2020

Revision Number: 03

Samosa wt. (g): 40g

Case Dimension: 9.0” X 8.5” X 7.75”

Case Cube: 0.35

Pack Size: Bulk 48 per case

Pallet: 5 X 4 X 5 = 84 case

Height: 44”

Lot Code Bulk Products only: Year, Month, Date, Batch Number, Eg. 2019JL30-1 is produced on 2019, July, 30, Batch 1

Shelf Life : 1 year from Production Date (-18°C / 0°F),  5 days after thawing, refrigerated (4°C / 40°F)

Storage Temperature: -18°C / 0°F

Indicator of Spoilage / unacceptable product: Mold

Consumers: Food Service, General public

Contains Allergens: Wheat, Soy, Sulfites.

Product of Canada

Safety for Your Customer

The only Samosa Manufacturer in British Columbia
that is HACCP, BRC, and SQF. This attribute will
ensure the safety of the product that you provide to
your customer.


We Manufacture our Products at our facility in
Surrey, BC Canada which borders with Washington
State. With over 60 female employees, Nana’s
Kitchen gives the opportunity to empower women
from all walks of life.

What Make US Different?

Nana’s Kitchen has the highest Filling to Pastry ratio for 40g Products. With every bite you will experience all components whether it is Vegetable or Chicken or Beef, you will be getting a nutritious helping of Protein. This is a great option for Deli’s, HMR departments, Food Service, and even Health Care.

Serving Instructions

Defrost, heat, and serve. Should be consumed or refrigerated immediately, once thawed.  Should not be frozen once thawed.

Oven/Turbo/Conveyor Pizza Oven Instructions

Pre-heat oven to 190ºC/375ºF. Place fully slacked off Samosas on a lined baking pan and place in the middle rack of the oven. Bake for 8 minutes or until completely heated internal temp should be 60ºC/140ºF. Remove from oven and let stand for 1-2 minutes before serving.

Microwave Instructions

Place fully slacked off samosa in the Microwave for 1.5 – 2 minutes and please note that heating times will vary with different microwaves, heat to internal temperature of 60ºC/140ºF. Remove from microwave and let stand for 1-2 minutes before serving.

Panini Grill Instructions

Place fully slacked off samosa on Panini Grill for 5.5 minutes at high heat. Remove from grill and let stand for 1-2 minutes before serving

Deep Fryer

Place a fully slacked off samosa in deep fryer at 190ºC/375ºF for 5 minutes. Remove from fryer and let stand for 1-2 minutes before serving.

Nutritional Information and Ingredients:

Ingredients: Filling:

Medium ground beef, Diced frozen potatoes, Frozen peas, Water, Canola oil, Dehydrated onions, Textured vegetable protein [soy flour, caramel colour (contains sodium sulfite), zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin A palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (B6), riboflavin (B2), cyanocobalamin (B12)], White flour (wheat flour, ascorbic acid, benzoyl peroxide, amylase, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Lemon juice (filtered water, lemon juice concentrate, sodium metabisulphate, lemon oil), Salt, Cumin powder, Coriander powder, Garlic powder, Potato flakes (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid), Oat hull flour, Garam masala mix (cinnamon, cardamom, cloves, ginger powder, black pepper, star anise), Turmeric powder, Red chili powder, Ginger powder, Mint leaves.


Enriched wheat flour, Water, Canola oil, Modified palm oil, Palm kernel oil, Dehydrated carrot, Baking powder, Salt, Mono and diglycerides, Fumaric acid, Potassium sorbate, Sodium propionate, Cellulose gum, Parsley flakes, Guar gum, Xanthan gum, L-cysteine.

Contains: Wheat, Soy, Sulfites.

Ingrédients: Garniture:

Bœuf haché mi-maigre, Pommes de terre congelées en dés, Pois congelés, Eau, Huile de canola, Oignons déshydratés, Protéine végétale texturée [farine de soja, colorant caramel (contient du sulfite de sodium), oxyde de zinc, niacinamide, sulfate ferreux, gluconate de cuivre, palminate de vitamine A, pantothénate de calcium, mononitrate de thiamine (B1), hydrochlorure de pyridoxine (B6), riboflavine (B2), cyanocobalamine (B12)], Farine blanche (farine de blé, acide ascorbique, peroxyde de benzoyle, amylase, niacine, fer réduit, mononitrate de thiamine, riboflavine, acide folique), Jus de citron ( eau filtrée, concentré de jus de citron, métabisulfate de sodium, huile de citron), Sel, Poudre de cumin, Poudre de coriandre, Poudre d’ail, Flocons de pommes de terre (pomme de terre, mono et diglycérides, pyrophosphate acide de sodium, acide citrique), Farine d’écale d’avoine, Mélange garam masala (cannelle, cardamome, clous de girofle, poudre de gingembre, poivre noir, anis étoilé), Poudre de curcuma,  Poudre de chili rouge, Poudre de gingembre, Feuilles de menthe.


Farine de blé enrichie, Eau, Huile de canola, Huile de palme modifiée, Huile de palmiste, Carotte déshydratée, Poudre levante, Sel, Mono et diglycérides, Acide fumarique, Sorbate de potassium, Propionate de sodium, Carboxyméthylcellulose, Flocons de persil, Gomme de guar, Gomme de xanthane, L-Cystéine.

Contient: Blé, Soya, Sulfites.