Chicken Tandoori Samosa 100g
This Vibrant samosa will titillate your taste buds. Made with a custom tortilla that is infused with Tomato Powder and Beetroot Powder, it perfectly complements our filling that consists of Chicken, Basmati Rice, Carrots, Peas, Onions, Potatoes and our unique blend of Tandoori Spices.
CDN UPC Code: 813693 00020 8
CDN SCC Code: 10 813693 00020 5
Date of First Issue: Aug 25, 2017
Revision Date: Aug 28, 2020
Revision Number: 05
Packaging
Samosa wt. (g): 100g
Case Dimension: 13.00” X 11.75” X 6.50”
Case Cube: 0.57
Pallet: 12 X 7 = 84
Height: 50”
Lot Code Bulk Products only: Year, Month, Date, Batch Number, Eg. 2019JL30-1 is produced on 2019, July, 30, Batch 1
Shelf Life : 1 year from Production Date (-18°C / 0°F), 5 days after thawing, refrigerated (4°C / 40°F)
Storage Temperature: -18°C / 0°F
Indicator of Spoilage / unacceptable product: Mold
Consumers: Food Service, General public
Contains Allergens: Wheat, Soy.
Product of Canada
Safety for Your Customer
The only Samosa Manufacturer in British Columbia
that is HACCP, BRC, and SQF. This attribute will
ensure the safety of the product that you provide to
your customer.
Production
We Manufacture our Products at our facility in
Surrey, BC Canada which borders with Washington
State. With over 60 female employees, Nana’s
Kitchen gives the opportunity to empower women
from all walks of life.
What Make Us Different?
Nana’s Kitchen has the highest Filling to Pastry ratio for 100g Products. With every bite you will experience all components whether it is Vegetable or Chicken, you will be getting a nutritious helping of Protein. This is a great option for Deli’s, HMR departments, Food Service, and even Health Care.
Serving Instructions
Defrost, heat, and serve. Should be consumed or refrigerated immediately, once thawed. Should not be frozen once thawed.
Oven/Turbo/Conveyor Pizza Oven Instructions
Pre-heat oven to 190ºC/375ºF. Place fully slacked off Samosas on a lined baking pan and place in the middle rack of the oven. Bake for 8 minutes or until completely heated internal temp should be 60ºC/140ºF. Remove from oven and let stand for 1-2 minutes before serving.
Microwave Instructions
Place fully slacked off samosa in the Microwave for 1.5 – 2 minutes and please note that heating times will vary with different microwaves, heat to internal temperature of 60ºC/140ºF. Remove from microwave and let stand for 1-2 minutes before serving.
Panini Grill Instructions
Place fully slacked off samosa on Panini Grill for 5.5 minutes at high heat. Remove from grill and let stand for 1-2 minutes before serving
Deep Fryer
Not recommended for the chicken tandoori samosa due to the dark red pastry.
Nutritional Information and Ingredients:
Ingredients: Filling:
Ground chicken (mechanically deboned chicken), Water, Canola oil, Basmati rice, Diced frozen carrots, Frozen peas, Diced frozen potatoes, Dehydrated onions, White flour (wheat flour, ascorbic acid, benzoyl peroxide, amylase, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Textured vegetable protein (soy flour), Salt, Vinegar, Garlic powder, Coriander powder, Cumin powder, Red chili powder, Ginger powder, Garam masala mix (cinnamon, cardamom, cloves, ginger powder, black pepper, star anise), Oat hull flour, Turmeric powder, Mango powder (ground mango) , Citric acid, Dry fenugreek flakes.
Wrapper:
Enriched wheat flour, Water,Canola oil, Modified palm oil, Palm kernel oil, Beetroot powder, Tomato powder, Baking powder, Salt, Mono and diglycerides, Fumaric acid, Parsley flakes, Potassium sorbate, Sodium propionate, Cellulose gum, Guar gum, Xanthan gum, L-cysteine, Onion powder, Corn starch.
Contains: Wheat, Soy. May contain eggs.
Ingrédients: Garniture:
Poulet haché (poulet désossé mécaniquement), Eau, Huile de canola, Riz basmati, Carottes en dés congelées, Pois congelés, Pommes de terre en dés congelées, Oignons déshydratés, Farine blanche (farine de blé, acide ascorbique, peroxyde de benzoyle, amylase, niacine, fer réduit, mononitrate de thiamine, riboflavine, acide folique), Protéine végétale texturée (farine de soja), Sel, Vinaigre, Poudre d’ail, Poudre de coriandre, Poudre de cumin, Poudre de chili rouge, Poudre de gingembre, Mélange garam masala (cannelle, cardamome, clous de girofle, poudre de gingembre, poivre noir, anis étoilé), Farine d’écales d’avoine, Poudre de curcuma, Poudre de mangue (mangue moulue), Acide citrique, Flocons de fenugrec déshydratés.
Enveloppe:
Farine de blé enrichie, Eau, Huile de canola, Huile de palme modifiée, Huile de palmiste, Poudre de betterave, Poudre de tomate, Poudre levante, Sel, Mono et diglycérides, Acide fumarique, Flocons de persil, Sorbate de potassium, Propionate de sodium, Carboxyméthylcellulose, Gomme de guar, Gomme de xanthane, L-cystéine, Poudre d’oignon, Fécule de maïs.
Contient: Blé, Soja. Peut contenir des oeufs.
