Vegetable Pakora
6.60 lb
Nana’s Vegetable Pakora is great to eat on its own, or why not put it in a wrap. Our Pakora is made with Organic White Flour, Chana Flour, a mix of vegetables, and spiced with our special blend of spices.
US UPC Code: 8 13693 00701 6
US SCC Code: 10 813693 00701 3
Date of First Issue: Aug 25, 2017
Revision Date: Aug 29, 2020
Revision Number:04
Packaging
Pakora wt. (oz): 6.60 lb
Case Dimension: 9.0” X 8.5” X 7.75”
Case Cube: 0.34
Pallet: 5 X 4 X 5 = 100
Height: 45”
Lot Code Bulk Products only: Year, Month, Date, Batch Number
Eg. 2019JL30-1 is produced on 2019, July, 30, Batch 1
Storage Temperature: 0°F / -18°C
Shelf Life: 1 year from Production Date (0°F / -18°C)
5 days after thawing, refrigerated (40°F / 4°C)
Indicator of Spoilage / unacceptable product: Mold
Consumers: Food Service, General public
Contains Allergens: Wheat.
Product of Canada
Safety for Your Customer
The only Samosa Manufacturer in British Columbia
that is HACCP, BRC, and SQF. This attribute will
ensure the safety of the product that you provide to
your customer.
Production
We Manufacture our Products at our facility in
Surrey, BC Canada which borders with Washington
State. With over 60 female employees, Nana’s
Kitchen gives the opportunity to empower women
from all walks of life.
Serving Instructions
Defrost, heat, and serve. Should be consumed or refrigerated immediately, once thawed. Should not be frozen once thawed.
Oven/Turbo/Conveyor Pizza Oven Instructions
Pre-heat oven to 190oC/375oF. Place slacked off Pakora on a lined baking pan and place in the middle rack of the oven. Bake for 4 minutes or until completely heated internal temp should be 60oC/140oF. Remove from oven and let stand for 2-3 minutes before serving.
Microwave Instructions
Microwave the frozen Pakora for 1 minute and 30 seconds to 2 minutes please note that heating times will vary with different microwaves.
Deep Fryer
Place fully slacked off Pakora in deep fryer at 190oC/375oF for 1minute and 10seconds.
Nutritional Information and Ingredients:
Filling:
Organic White Flour [Wheat Flour, Niacin (Vitamin B3), Iron, Organic Wheat Starch, Thiamine Mononitrate (Vitamin B1),Tricalcium Phosphate, Riboflavin (Vitamin B2), Folic Acid], Diced Peeled Potatoes (Treated With Meta Bisulphites), Diced Onions, Diced Carrots, Chickpea Flour, Diced Red Pepper, Diced Green Pepper, Water, Canola Oil, Peas, Salt, Garlic Powder, Coriander Powder, Red Chili Powder, Ginger Powder, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Rice Flour), Garam Masala Mix (Cinnamon, Cardamom, Cloves, Ginger Powder, Black Pepper, Star Anise), Cumin Seeds, Turmeric Powder, Citric Acid.